The kombucha brewing jar provides a controlled brewing environment with built-in ventilation. Kombucha is an effervescent, tangy tea that’s both delicious and good for you. It’s made by fermenting sweetened tea using a kombucha culture, which ‘digests’ the sugar in the tea, thus generating the wealth of vitamins, antioxidants, and probiotics that make it the nutrient-packed living drink it is. Air goes in and out through the jar’s cloth filter. This is the first-ever fermentation crock to be designed specifically for... Continue Reading
via Gadget Flow
via Gadget Flow
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